beef patty, topped with monterrey jack cheese, candied bacon, jalapeno mustard, red onions, tomato, lettuce and a smoked pickled gherkin.
beef patty, lettuce, chipotle mayo, monterey jack cheese, crispy bacon, tomato, red onion and avocado.
the brazilian burger; beef patty, smoked chilli aioli, lettuce and crushed avocados topped with double gloucester cheese, home made oak smoked ham, spicy red onions and a fried egg!
beef patty topped with tobacco onions, smoked pulled pork, smokey honey & chipotle bbq sauce, smoked gherkins, lettuce and smoked garlic/scotch bonnet mayo... basically with anything we could smoke in our kitchen.
beef patty, blue cheese (stilton) and red onion chutney with lettuce and mayo.
our classic straight up hereford beef patty with sliced tomatoes, lettuce and mayo.
two patties with double gloucester, streaky bacon, red onion chutney, tomatoes, lettuce and home made mayo.
same as the fat gringo but with two patties!
grilled marinated free-range chicken breast served with lettuce, tomatoes, mayo and bourbon bbq sauce.
kidney beans, roast butternut squash, fresh herbs and spices. served with; tomato, lettuce, red onion chutney and mayo in a toasted brioche.
oak smoked pulled pork shoulder topped with pickled cole slaw, spiced apple sauce, bbq mustard mayo and pickled gherkins.
OUR INGREDIENTS: Our Beef is sourced from rare breed farms via The rare breed meat co, Essex. Our Pork is Gloucester old spot from Herefordshire.
|Extra beef patty||£3.50|
|Red onion chutney||50p|
|Double Gloucester cheese||£1.50|
|Colton Basset stilton||£1.50|
|Smoked streaky bacon||£1.50|
|Bourbon BBQ sauce||50p|
large chips with chilli con carne, cheese, sour cream and coriander.
old school caesar’s salad with sourdough croutons and grated parmesan.
white and red cabbage, carrots, celery, spring onions, apples, raisins, walnuts and our house dressing.
deep-fried confit pork and duck with Korean spices and kimchi remoulade.
thinly sliced onions floured, sprinkled with our spice mix, and fried.
Please Ask our staff For Allergens or an Allergen menu. All our ingredients may contain nuts or sesame as these are present in the kitchen.
|Hibiscus Iced Tea||£2.00|
|Meantime London Lager (4.5%)||½ Pint / Pint||£2.75 / £5.00|
|Mariana Trench (A.P.A) (5.3%)||330ml||£5.25|
|Brixton Windrush Stout (5%)||330ml||£5.25|
|Green Daemon (Helles Lager) (5%)||500ml||£4.95|
|SkrimShander (I.P.A) (4.5%)||500ml||£4.95|
|Leviathan (Ruby Ale) (6%)||500ml||£4.95|
|Pilsner Urquell (4.4%)||330ml||£3.75|
|West Coast ( American Pale Ale) (5.6%)||330ml can||4.75|
|Steam Lager (Hoppy Lager) (4.6%)||330ml can||4.75|
|Barn Owl Perry’s Somerset Farm Cider (6.5%)||500ml||£5.95|
|Aspall Draught Cyder (5.5%)||330ml||£4.50|
|Frozen Bourbon Cherry Bomb||£6.00|
|Raspberry Infused Gin & Tonic||£6.50|
|Barrel Aged Negroni||£7.00|
|Ron Barcelo Gran Anejo 5yr||£2.50|
|Bulleit Rye Kentucky Whiskey||£3.95|
|Buffalo Trace Kentucky Bourbon||£3.95|
|Pig's Nose Blended Scotch||£2.95|
|Cragganmore 12yr Single Malt||£3.95|
|Tequila Blanco Shot||£3.50|
|Tequila Resposado Shot||£3.90|
|Red||Glass 175ml||Bottle 75cl|
|Madregale - Terre de chiete (Sangiovese-Montepulciano)||£5.00||£16.75|
|Cuvee Des Galets (Syrah-Grenache) Organic||£6.00||£22.50|
|White||Glass 175ml||Bottle 75cl|
|Casa Maria (Verdejo)||£5.00||£16.75|
|Cote de Duras (Sauvignon Blanc)||£6.50||£24.00|
|Rose||Glass 175ml||Bottle 75cl|
|Rioja - Clarte Tremendus (Viura - Garnacha)||£5.95||£22.00|
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